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# Appalu Recipe

<img src="https://mintcdn.com/cookbook/D2xlsDyZkbl_HcKt/images/heroes/appalu-recipe-andhra-rava-appalu-sweet.webp?fit=max&auto=format&n=D2xlsDyZkbl_HcKt&q=85&s=a67629e0a3c438945cf18c1f2daa8575" alt="Appalu Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/appalu-recipe-andhra-rava-appalu-sweet.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large kadai take 1 cup water and ½ tsp ghee.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    get the water to a boil.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 cup rava stirring continuously to avoid any lump formation.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    keep stirring until the water is absorbed completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cover, and simmer for 2 minutes making sure the rava is cooked well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 cup sugar and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sugar starts to melt, mash the rava if there are any lumps.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cover and simmer for 2 minutes until the water is absorbed completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    the mixture turns soft and fluffy.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer to a plate and cool slightly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-12.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 tsp ghee and ¼ tsp cardamom powder. mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    knead for a minute making sure the dough is soft and non-sticky.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    grease hands with oil and pinch a ball sized dough.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    smoothen out and flatten slightly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-16.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now deep fry in hot oil or ghee. frying in ghee will enhance the flavour.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-17.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    do not touch for a minute, as there are chances for appalu to break.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-18.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    flip over and fry on both sides on medium flame.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-19.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    fry until the appalu turns golden brown and crisp.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-20.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    press slightly, and remove oil. drain off over kitchen towel to remove excess oil.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-21.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, **rava appalu** is ready for prasadam and can be consumed for 3 days.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/07/appalu-recipe-andhra-rava-appalu-sweet-rava-appam-recipe-1-2048x1365.jpeg" alt="appalu recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/1Ie0kZHfmx0" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to keep stirring while adding the rava, as there are chances for lumps to form.

* also, you can use jaggery instead of sugar as a healthy alternative.

* additionally, make sure there are no cracks while frying, else it may break.

* finally, **rava appalu recipe** tastes great when an outer part is crisp and the inner part is soft.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/appalu-recipe-andhra-rava-appalu-sweet/](https://hebbarskitchen.com/appalu-recipe-andhra-rava-appalu-sweet/)
</Note>
