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# Chocolate Swiss Roll Recipe on Pan

<img src="https://mintcdn.com/cookbook/GKKjbpVRl7110zhx/images/heroes/chocolate-swiss-roll-recipe-on-pan.webp?fit=max&auto=format&n=GKKjbpVRl7110zhx&q=85&s=a89283aa5acea25078d8d4c27a53dc83" alt="Chocolate Swiss Roll Recipe on Pan" className="rounded-xl" width="900" height="600" data-path="images/heroes/chocolate-swiss-roll-recipe-on-pan.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large bowl take ½ cup milk, ¼ cup oil, 1 tsp vinegar and 1 tsp vanilla extract.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    whisk well until everything is well combined.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now place a sieve and add ¾ cup maida, ¼ cup cocoa powder, ½ cup powdered sugar, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sieve well making sure there are no lumps.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix gently using cut and fold method until the batter is well combined.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 2 tbsp milk if required and mix gently.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    prepare a smooth cake batter.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    grease the frying pan with oil to prevent from sticking.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    pour 2 ladle full of cake batter over pan and spread uniformly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    place on the gas stove and cover with a lid.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-12.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    simmer and cook on low flame for 8 minutes.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    or cook until toothpick inserted comes out clean.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the cake over butter paper. be careful as the cake may break.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    dust with powdered sugar to prevent from sticking.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-16.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    roll gently when the cake is warm and rest for 30 minutes. this helps the cake to bend easily and not break.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-17.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    meanwhile, prepare frosting by taking 1 cup chilled whipping cream.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-18.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    also, add 2 tbsp powdered sugar and 1 tsp vanilla extract.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-19.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    beat on low speed until the cream thickens.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-20.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    after 5 minutes, the cream turns stiff peaks.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-21.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    open the rolled cake without breaking.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-22.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    spread a generous amount of prepared whipping cream.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-23.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    roll gently, and wrap with cling wrap.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-24.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    refrigerate for 30 minutes or until it sets completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-christmas-swiss-roll-choc-swiss-roll-25.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, cut into thick slice and enjoy **chocolate swill roll** with a cherry.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/12/chocolate-swiss-roll-recipe-on-pan-2-1920x1279.jpeg" alt="chocolate swiss roll recipe on pan" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/oeJT_eFJ14g" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to cool the cake completely before frosting as the frosting will melt if it is warm.

* also, rolling cake when its warm helps to prevent from breaking.

* additionally, you can prepare frosting of your choice.

* finally, **chocolate swiss roll recipe** tastes great when served chilled.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/chocolate-swiss-roll-recipe-on-pan/](https://hebbarskitchen.com/chocolate-swiss-roll-recipe-on-pan/)
</Note>