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# Coconut Peda Recipe

<img src="https://mintcdn.com/cookbook/-WXmAyMlYj2Is4ej/images/heroes/coconut-peda-recipe-coconut-malai-peda.webp?fit=max&auto=format&n=-WXmAyMlYj2Is4ej&q=85&s=c0a769d8b45a0887b0677118cc6f382f" alt="Coconut Peda Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/coconut-peda-recipe-coconut-malai-peda.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large bowl take 1½ cup coconut and soak in 1 cup milk.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix well making sure the coconut is well combined and absorbs all the milk. you can alternatively use fresh coconut and mix with just ½ cup milk.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the coconut into large kadai.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ cup cream and cook for a minute.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    also, add 1 cup sugar and cook until the sugar melts.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add 1½ cup milk powder and continue to cook on medium flame.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 1 tsp ghee and continue to cook. adding ghee gives a nice flavour to peda and also shine.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cook until the mixture starts to hold shape and separates from the pan.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cool the mixture slightly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    and start to prepare small ball sized peda.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-12.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    roll the peda in desiccated coconut to get the beautiful coating.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    make a small hole using the back of the spatula.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    and garnish with a tsp of strawberry jam. you can alternatively use nuts to garnish.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **coconut peda recipe** or store in the refrigerator for a week.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/12/coconut-peda-recipe-coconut-malai-milk-peda-nariyal-ka-peda-1-2048x1365.jpeg" alt="coconut peda recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/41N8PHDEmaA" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, cook on medium flame else the mixture may burn.

* also, in place of sugar, you can use condensed milk for sweetness and make peda richer.

* additionally, if you are using fresh coconut, then reduce the milk as fresh coconut has moisture.

* finally, **coconut peda recipe** looks great when prepared bright white in colour.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/coconut-peda-recipe-coconut-malai-peda/](https://hebbarskitchen.com/coconut-peda-recipe-coconut-malai-peda/)
</Note>