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# Gobhi Ki Sabji Recipe

<img src="https://mintcdn.com/cookbook/sY7r8fOWHDy2plBq/images/heroes/gobhi-ki-sabji-recipe-phool-gobi.webp?fit=max&auto=format&n=sY7r8fOWHDy2plBq&q=85&s=b3685d6fb77e001db86d7dcf99704a8b" alt="Gobhi Ki Sabji Recipe" className="rounded-xl" width="900" height="600" data-path="images/heroes/gobhi-ki-sabji-recipe-phool-gobi.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large vessel take 4 cup water and boil with 1 tsp salt, ½ tsp turmeric.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-3.jpeg" alt="phool gobi ki sabji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 2 cup gobi and boil for 2 minutes or until gobi is blanched well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-4.jpeg" alt="phool gobi ki sabji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    drain off the water and keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-5.jpeg" alt="phool gobi ki sabji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    in a kadai heat 2 tbsp oil and saute 1 inch ginger, 2 chilli and few curry leaves.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-6.jpeg" alt="cauliflower sabzi recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 1 onion and saute until onions shrink.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-7.jpeg" alt="cauliflower sabzi recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further add ½ tsp turmeric, ½ tsp chilli powder and ½ tsp salt. saute well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-8.jpeg" alt="cauliflower sabzi recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 tomato and saute until tomatoes turn soft and mushy.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-9.jpeg" alt="cauliflower sabzi recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    additionally, add blanched gobi and ½ cup peas.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-10.jpeg" alt="gobhi ki sabji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix gently without breaking gobi.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-11.jpeg" alt="gobhi ki sabji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 2 tbsp water, cover and simmer for 5 minutes.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-12.jpeg" alt="gobhi ki sabji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 tsp lemon juice and 2 tbsp coriander. mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-13.jpeg" alt="gobhi ki sabji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **gobhi ki sabji** with hot steamed rice or phulka.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/06/gobhi-ki-sabji-recipe-phool-gobi-ki-sabji-cauliflower-sabzi-recipe-2-1920x1279.jpeg" alt="phool gobi ki sabji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/hVqZ2Sy43F8" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, adjust the size of gobi to your choice.

* also, do not overcook vegetables, as it tastes great when they are crunchy.

* additionally, add capsicum and carrot to make sabzi colourful and nutritious.

* finally, **gobhi ki sabji recipe** tastes great when flavours are well balanced.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/gobhi-ki-sabji-recipe-phool-gobi/](https://hebbarskitchen.com/gobhi-ki-sabji-recipe-phool-gobi/)
</Note>