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# Horlicks Mysore Pak Recipe

<img src="https://mintcdn.com/cookbook/IxppUcb_ou3kjRE0/images/heroes/horlicks-mysore-pak-recipe-horlicks.webp?fit=max&auto=format&n=IxppUcb_ou3kjRE0&q=85&s=b9a7251e39fb2bdc2f99bf2b41b8e004" alt="Horlicks Mysore Pak Recipe" className="rounded-xl" width="900" height="600" data-path="images/heroes/horlicks-mysore-pak-recipe-horlicks.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a pan take ¾ cup besan and roast on low flame.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    roast until the besan turns aromatic without burning.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sieve the roasted besan making sure there are no lumps.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add in ¼ cup horlicks. you can alternatively use boost or any malt powder of your choice.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    also, add ½ cup ghee and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    whisk and mix making sure there are no lumps. keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    in a large kadai take 1 cup sugar and ¼ cup water.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir and dissolve sugar on medium flame.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    boil for 2 minutes or until sugar syrup attains one string consistency.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add in prepared besan horlicks ghee mixture stirring continuously.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-12.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir until the mixture is well absorbed with besan horlicks ghee mixture.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add a half cup of ghee in batches and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix until the ghee is completely absorbed.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add more ghee in batches and keep mixing.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-16.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    repeat adding ghee and mix until the mixture starts to separate from the pan and turns frothy (takes approx. 15 minutes)

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-17.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the cooked mixture to a tray lined with butter paper.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-18.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    level up and allow to rest for 20 minutes.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-19.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now carefully unmould the horlicks mysore pak without breaking.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-20.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cut into desired size and shape once the horlicks mysore pak is set well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-21.jpeg" alt="horlicks mysore pak recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **horlicks mysore pak** for 2 weeks by refrigerating in an airtight container.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/01/horlicks-mysore-pak-recipe-horlicks-burfi-horlicks-milk-powder-barfi-2-2048x1365.jpeg" alt="horlicks mysore pak recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/S4UMUnkCB-A" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to roast besan on low flame to prevent raw flavour.

* also, use fresh homemade ghee for richer mouth-melting flavour.

* additionally, adding ghee in batches helps to make soft mysore pak.

* finally, for **horlicks mysore pak recipe** you can increase the amount of sugar if required.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/horlicks-mysore-pak-recipe-horlicks/](https://hebbarskitchen.com/horlicks-mysore-pak-recipe-horlicks/)
</Note>