> ## Documentation Index
> Fetch the complete documentation index at: https://cookbook.mantavyam.com/llms.txt
> Use this file to discover all available pages before exploring further.

# Icecream Barfi Recipe

<img src="https://mintcdn.com/cookbook/IxppUcb_ou3kjRE0/images/heroes/icecream-barfi-recipe-burfee-ice-cream.webp?fit=max&auto=format&n=IxppUcb_ou3kjRE0&q=85&s=e4978a37cfffcb5d40a55624e9cae953" alt="Icecream Barfi Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/icecream-barfi-recipe-burfee-ice-cream.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a mixer jar take 3 tbsp sugar and 1 tsp vanilla extract.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    grind to a fine powder to make vanilla sugar. if you have access to a vanilla bean pod, then scrape out the seeds and mix them with sugar.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    vanilla sugar is ready, keep aside. adding vanilla sugar helps to add extra flavour to burfi.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now in a large bowl take 4 cup milk powder and 1 cup ghee.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix well making sure the milk powder and ghee is well combined. to make burfi soft, then increase the amount of ghee to 1.5 cup.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    also, add prepared vanilla sugar and mix well. keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add ¼ cup butter and mix well. adding butter helps to get milky bar flavour and makes burfi softer.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/10/icecream-barfi-recipe-burfee-ice-cream-milkybar-barfi-recipe-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/V9cGtp614FM" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, sugar syrup consistency should be exact 1 string. if it is more then burfi will be hard. and if it is less then the burfi will be chewy and sticky.

* also, you can increase the amount of sugar if you are a sweet person. however, this is the perfect sweetness for these measurements.

* additionally, you can garnish with silver vark to look attractive.

* finally,  **ice cream** **burfi recipe** tastes great as it is flavoured with fresh vanilla pods.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/icecream-barfi-recipe-burfee-ice-cream/](https://hebbarskitchen.com/icecream-barfi-recipe-burfee-ice-cream/)
</Note>