> ## Documentation Index > Fetch the complete documentation index at: https://cookbook.mantavyam.com/llms.txt > Use this file to discover all available pages before exploring further. # Bread Dhokla Recipe

| | | | -------------- | ---------- | | **Prep time** | 15 min | | **Cook time** | 20 min | | **Total time** | 35 min | | **Serves** | 4 servings | ## Ingredients * 4 slice bread *(white / brown)* * ½ cup rava / bombay rava / sooji / semolina * ¾ cup curd / yogurt * 2 tsp oil * ½ tsp ginger paste * ½ tsp green chilli paste * salt to taste * ¼ tsp turmeric / haldi * ½ cup water *(as required)* * 1 tsp eno / fruit salt ### for tempering: * 2 tsp oil * ½ tsp mustard / rai * ½ tsp jeera / cumin * few curry leaves * ¼ tsp sesame seeds / til * pinch of hing / asafoetida * 1 green chilli *(slit)* * ¼ cup water * ½ tsp sugar * pinch of salt * 1 tbsp lemon juice ### other ingredients: * 2 tsp fresh coconut *(grated)* * 2 tsp coriander leaves *(chopped)* ## Instructions 1. firstly, add in bread crumbs, ½ cup rava, ¾ cup curd. 2. also add ½ tsp ginger paste, ½ tsp green chilli paste, ¼ tsp turmeric, 2 tsp oil and ½ tsp salt. 3. combine adding ½ cup water and mix well. 4. allow to rest for 15-30 minutes. 5. additionally add eno fruit salt. 6. mix gently till the batter turns frothy. 7. transfer and steam for 15 minutes. 8. prepare the tempering by heating oil. 9. add in ½ tsp mustard, ½ tsp jeera, ¼ tsp sesame seeds and pinch of hing. 10. also add 1 green chilli, few curry leaves and allow to splutter. 11. further add ¼ cup water, ½ tsp sugar and pinch of salt. 12. add in 1 tbsp lemon juice and mix well. 13. pour the tempering over dhokla and cut. 14. finally, garnish with coriander and grated coconut and serve instant bread dhokla. ## Step-by-step firstly, trim the sides of 4 bread slices and powder them coarse to form bread crumbs. bread dhokla recipe

add in ½ cup rava, ¾ cup curd. bread dhokla recipe

also add ½ tsp ginger paste, ½ tsp green chilli paste, ¼ tsp turmeric, 2 tsp oil and ½ tsp salt. bread dhokla recipe

combine well without forming any lumps. bread dhokla recipe

now add ½ cup water and mix well to form a idli consistency batter. instant bread dhokla

allow to rest for 15-30 minutes, or till rava absorbs moisture well. instant bread dhokla

additionally add eno fruit salt. you can alternatively use a pinch of baking soda. instant bread dhokla

mix gently till the batter turns frothy. instant bread dhokla

transfer to the greased plate. instant bread dhokla

immediately steam the dhokla batter for 15 minutes on medium flame or till the dhokla gets cooked completely. instant bread dhokla

now cool the dhokla for 5 minutes and then unmolded it. instant bread dhokla

prepare the tempering by heating oil. instant bread dhokla

add in ½ tsp mustard, ½ tsp jeera, ¼ tsp sesame seeds and pinch of hing. quick & easy bread dhoklas

also add 1 green chilli, few curry leaves and allow to splutter. quick & easy bread dhoklas

further add ¼ cup water, ½ tsp sugar and pinch of salt. quick & easy bread dhoklas

boil the water well. quick & easy bread dhoklas

add in 1 tbsp lemon juice and mix well. quick & easy bread dhoklas

pour the tempering over dhokla. instant bread dhokla

and cut the dhokla to desired shape. instant bread dhokla

garnish the dhokla with chopped coriander leaves and fresh grated coconut. instant bread dhokla

finally, serve **instant bread dhokla** with [**green chutney**](/recipes/green-chutney-recipe-hari-chutney) and [**tamarind chutney**](/recipes/imli-chutney-tamarind-chutney-recipe).

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