> ## Documentation Index
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> Use this file to discover all available pages before exploring further.

# Methi Bhaji Recipe

<img src="https://mintcdn.com/cookbook/YFRD7BokjWBJT2bl/images/heroes/methi-bhaji-recipe-methi-ki-bhaji.webp?fit=max&auto=format&n=YFRD7BokjWBJT2bl&q=85&s=e47fd87ac6767243f6781f39d583238c" alt="Methi Bhaji Recipe" className="rounded-xl" width="900" height="600" data-path="images/heroes/methi-bhaji-recipe-methi-ki-bhaji.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large kadai heat 2 tbsp oil and 4 clove garlic and 2 green chilli.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-3.jpeg" alt="methi bhaji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    saute well until garlic turns golden brown.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-4.jpeg" alt="methi bhaji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add 1 onion and saute until onions shrink and turn translucent.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-5.jpeg" alt="methi bhaji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ tsp turmeric and saute well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-6.jpeg" alt="methi ki bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 3 cup methi and saute for 3 minutes. do not add any water as methi will have enough moisture to cook.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-7.jpeg" alt="methi ki bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ tsp salt and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-8.jpeg" alt="methi ki bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cover and cook for 10 minutes on low to medium flame.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-9.jpeg" alt="methi ni bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    methi leaves will be cooked completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-10.jpeg" alt="methi ni bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ cup coconut and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-11.jpeg" alt="methichi patal bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cover and simmer for 2 minutes to absorb all flavours.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-12.jpeg" alt="methichi patal bhaji" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **methi bhaji** with chapati or rice.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2019/05/methi-bhaji-recipe-methi-ki-bhaji-methi-ni-bhaji-methichi-patal-bhaji-1-1920x1280.jpeg" alt="methi bhaji recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/TC3f_jbjQR8" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to wash the methi well before chopping.

* also, you can add soaked moong dal for variation.

* additionally, use fresh methi for rich flavour.

* finally, **methi bhaji recipe** tastes great when prepared slightly spicy.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/methi-bhaji-recipe-methi-ki-bhaji/](https://hebbarskitchen.com/methi-bhaji-recipe-methi-ki-bhaji/)
</Note>