> ## Documentation Index
> Fetch the complete documentation index at: https://cookbook.mantavyam.com/llms.txt
> Use this file to discover all available pages before exploring further.

# Onion Powder Recipe

<img src="https://mintcdn.com/cookbook/zLX2A9dO-jk0OHMU/images/heroes/onion-powder-garlic-powder-ginger-powder.webp?fit=max&auto=format&n=zLX2A9dO-jk0OHMU&q=85&s=b3b5c17716708f401d08b53454344e24" alt="Onion Powder Recipe" className="rounded-xl" width="900" height="600" data-path="images/heroes/onion-powder-garlic-powder-ginger-powder.webp" />

## How to make onion powder

<Steps>
  <Step>
    firstly, peel the skin of the onion and slice thinly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    spread the sliced onions on a large plate. you can alternatively use baking tray or cloth.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sundry for 4 days or until it turns crisp. you can alternatively place in the oven at 60-70 degree celsius if you are leaving in a cold climate.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the dried onions into a blender, and blend to a fine powder.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, **onion powder** (approx 70 grams) is ready to use to prepare noodles.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-7.jpeg" alt="onion powder recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## How to make ginger powder

<Steps>
  <Step>
    firstly, peel the skin of ginger and grate.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    spread the grated ginger on a large plate. you can alternatively use baking tray or cloth.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sundry for 4 days or until it turns crisp. you can alternatively place in the oven at 60-70 degree celsius if you are leaving in a cold climate.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the dried ginger into a blender, and blend to a fine powder.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, **ginger powder** (approx 50 grams) is ready to use to prepare noodles.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-12.jpeg" alt="ginger powder recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## How to make garlic powder

<Steps>
  <Step>
    firstly, peel the skin of garlic and finely chop. you can use a food processor to chop easily.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    spread the chopped garlic on a large plate. you can alternatively use baking tray or cloth.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    sundry for 4 days or until it turns crisp. you can alternatively place in the oven at 60-70 degree celsius if you are leaving in a cold climate.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the dried garlic into a blender, and blend to a fine powder.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-16.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, **garlic powder** (approx 125 grams) is ready to use to prepare noodles.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2020/11/onion-powder-recipe-garlic-powder-recipe-ginger-powder-recipe-18.jpeg" alt="garlic powder recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/mkSoxHJ_VTU" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to chop, grate or slice as thin as possible. it helps to sundry quickly.

* also, using brown onions helps to get white onion powder. else the colour of powder will vary.

* additionally, sundry really well to increase the shelf life of spice powder for up to 6 months.

* finally, **ginger powder, garlic powder, onion powder recipe** can be stored in an airtight container.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/onion-powder-garlic-powder-ginger-powder/](https://hebbarskitchen.com/onion-powder-garlic-powder-ginger-powder/)
</Note>
