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# Pineapple Halwa Recipe

<img src="https://mintcdn.com/cookbook/ayYYHGgwIQGN5cdf/images/heroes/pineapple-halwa-recipe-pineapple-delight.webp?fit=max&auto=format&n=ayYYHGgwIQGN5cdf&q=85&s=e28ed330b3e4a6c36622503d7e3db6d1" alt="Pineapple Halwa Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/pineapple-halwa-recipe-pineapple-delight.webp" />

<Accordion title="Time and servings" icon="clock" defaultOpen={true}>
  |                  |             |
  | ---------------- | ----------- |
  | **Prep time**    | 10 min      |
  | **Cook time**    | 30 min      |
  | **Resting Time** | 2 hr        |
  | **Total time**   | 2 hr 40 min |
  | **Serves**       | 25 servings |
</Accordion>

<Accordion title="Nutrition" icon="chart-bar" defaultOpen={true}>
  Per servings.

  | Nutrient      | Amount   |
  | ------------- | -------- |
  | Calories      | 117 kcal |
  | Carbohydrates | 23 g     |
  | Protein       | 1 g      |
  | Fat           | 3 g      |
  | Saturated fat | 2 g      |
  | Cholesterol   | 7 mg     |
  | Sodium        | 26 mg    |
  | Potassium     | 21 mg    |
  | Fiber         | 1 g      |
  | Sugar         | 17 g     |
  | Vitamin A     | 92 IU    |
  | Vitamin C     | 6 mg     |
  | Calcium       | 4 mg     |
  | Iron          | 1 mg     |
</Accordion>

## Ingredients

* 2 cup pineapple
* 3 cup water
* 1 cup corn flour
* 2 cup sugar
* ½ tsp yellow food colour
* 6 tbsp ghee / clarified butter
* ¼ tsp cardamom powder
* 2 tbsp nuts *(chopped)*

## Instructions

1. firstly, in a mixi jar take 2 cup pineapple and 1 cup juice.
2. blend smooth making sure the chunks are ground well.
3. now strain the juice extracting the pineapple juice. you can alternatively take 3 cup pineapple juice here.
4. now add 1 cup cornflour to the pineapple juice and mix using a whisk.
5. further, add 1 cup water and prepare a smooth consistency batter. keep aside.
6. in a large kadai take 2 cup sugar and 1 cup water.
7. stir well until the sugar dissolves and comes to a boil.
8. once the sugar syrup comes to a boil, add prepared pineapple mixture.
9. keep stirring continuously, keeping the flame on low to medium.
10. after 5 minutes, the mixture will start to thicken.
11. add ½ tsp yellow food colour and give a good mix. food colour is optional, it makes the delight attractive.
12. now add 2 tbsp ghee and continue to cook.
13. the ghee is absorbed completely.
14. further, add 2 tbsp more ghee and continue to cook. i have used a total of 6 tbsp of ghee in batches.
15. keep stirring until the mixture will start to hold shape and separate the pan.
16. also, add ¼ tsp cardamom powder and 2 tbsp nuts. mix well.
17. transfer the mixture to a box lined with parchment paper and topped with nuts.
18. level up making sure it is of uniform thickness.
19. rest for 2 hours or until the dessert is set well.
20. cut into the shape of your choice and garnish with chopped nuts.
21. finally, enjoy pineapple delight or pineapple halwa topped with more nuts.

## Step-by-step

<Steps>
  <Step>
    firstly, in a mixi jar take 2 cup pineapple and 1 cup juice.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    blend smooth making sure the chunks are ground well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now strain the juice extracting the pineapple juice. you can alternatively take 3 cup pineapple juice here.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 1 cup cornflour to the pineapple juice and mix using a whisk.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add 1 cup water and prepare a smooth consistency batter. keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    in a large kadai take 2 cup sugar and 1 cup water.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir well until the sugar dissolves and comes to a boil.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    once the sugar syrup comes to a boil, add prepared pineapple mixture.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    keep stirring continuously, keeping the flame on low to medium.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    after 5 minutes, the mixture will start to thicken.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ tsp yellow food colour and give a good mix. food colour is optional, it makes the delight attractive.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add 2 tbsp ghee and continue to cook.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    the ghee is absorbed completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-16.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add 2 tbsp more ghee and continue to cook. i have used a total of 6 tbsp of ghee in batches.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-17.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    keep stirring until the mixture will start to hold shape and separate the pan.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-18.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    also, add ¼ tsp cardamom powder and 2 tbsp nuts. mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-19.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer the mixture to a box lined with parchment paper and topped with nuts.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-20.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    level up making sure it is of uniform thickness.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-21.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    rest for 2 hours or until the dessert is set well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-22.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cut into the shape of your choice and garnish with chopped nuts.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-23.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **pineapple delight** or **pineapple halwa** topped with more nuts.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/pineapple-halwa-recipe-pineapple-delight-recipe-pineapple-sweet-or-meetha-2-2048x1365.jpeg" alt="pineapple delight recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/y3g8ayHK33E" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, make sure to filter out the pineapple pulp from the juice, else the halwa will not be glossy.

* also, adding ghee is optional. however, it will give a nice glossy shine.

* additionally, make sure to keep stirring else the mixture will stick to the pan and burn.

* finally, **pineapple delight** or **pineapple halwa** turns hard if overcooked and sticky if undercooked.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/pineapple-halwa-recipe-pineapple-delight/](https://hebbarskitchen.com/pineapple-halwa-recipe-pineapple-delight/)
</Note>
