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# Railway Cutlet Recipe

<img src="https://mintcdn.com/cookbook/ayYYHGgwIQGN5cdf/images/heroes/railway-cutlet-recipe-train-cutlet.webp?fit=max&auto=format&n=ayYYHGgwIQGN5cdf&q=85&s=ecca5566158c38b4e427a2d323af13bb" alt="Railway Cutlet Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/railway-cutlet-recipe-train-cutlet.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a pan heat 2 tbsp oil. saute 2 chilli and 1 inch ginger for a minute.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 1 cup carrot, 1 cup beans, 1 cup peas and 1 cup beetroot.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-17.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    saute for 2 minutes, or until vegetables shrink slightly.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-18.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further add ¼ tsp turmeric, 1 tsp chilli powder, ½ tsp garam masala, ½ tsp pepper powder and ¾ tsp salt.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    saute until the spices are well combined and vegetables are almost cooked.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    transfer into a large bowl and cool completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-19.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    furthermore, add 2 potato, 2 tsp lemon juice and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    squeeze and mix the mixture well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now add ½ cup breadcrumbs and 2 tbsp coriander.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-20.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix well forming a soft mixture. breadcrumbs help to absorb the moisture and holds shape without breaking while frying.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    grease hands with oil and pinch a ball sized dough.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-21.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    roll and shape to a leaf-shaped or shape of your choice. keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    to prepare the slurry, in a small bowl take ½ cup maida, ¼ cup corn flour, ½ tsp chilli flakes and ½ tsp salt.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    adding ½ cup water or more and prepare a smooth lump-free slurry.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    dip the cutlet into the slurry and coat it with bread crumbs. you can double coat for crisper coating.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    deep fry in hot oil keeping the flame on medium.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-12.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir and fry both sides until the cutlet turns golden brown and crisp.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-13.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    drain off the cutlet over the kitchen towel to remove excess oil.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **railway cutlet** with [green chutney](/recipes/green-chutney-recipe-hari-chutney) or [tomato sauce](/recipes/tomato-sauce-recipe-tomato-ketchup).

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/06/railway-cutlet-recipe-train-cutlet-recipe-how-to-make-railway-veg-cutlet-1-2048x1365.jpeg" alt="railway cutlet recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/yPZu6uOJjYc" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, adding breadcrumbs helps to absorb excess moisture and shape well.

* also, you can coat the cutlet with rava if you are not having access to breadcrumbs.

* additionally, shallow fry or pan fry the cutlet if you are diet conscious.

* finally, the **railway cutlet recipe** tastes great when prepared slightly spicy as the flavours of sweetness are balanced by beetroot.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/railway-cutlet-recipe-train-cutlet/](https://hebbarskitchen.com/railway-cutlet-recipe-train-cutlet/)
</Note>