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# Sandwich Chutney Recipe
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| **Prep time** | 5 min |
| **Cook time** | 5 min |
| **Total time** | 10 min |
| **Serves** | 1 jar |
## Ingredients
* 1 cup coriander
* ½ cup mint / pudina
* 2 tbsp peanuts *(roasted)*
* 1 inch ginger
* 3 clove garlic
* ½ tsp jeera / cumin
* ½ tsp chaat masala
* 2 tbsp lemon
* ¼ tsp sugar
* ¼ tsp salt
* 3 green chilli
* ¼ cup water
## Instructions
1. firstly, in a small blender take 1 cup coriander, ½ cup mint, 2 tbsp peanuts, 1 inch ginger, 3 clove garlic, 3 green chilli and 2 tbsp lemon.
2. also add ½ tsp jeera, ½ tsp chaat masala, ¼ tsp sugar and ¼ tsp salt.
3. blend to smooth paste adding ¼ cup water or as required.
4. finally, store sandwich chutney in a jar or prepare sandwich placing cucumber.
## Step-by-step
firstly, in a small blender take 1 cup coriander, ½ cup mint, 2 tbsp peanuts, 1 inch ginger, 3 clove garlic, 3 green chilli and 2 tbsp lemon.
also add ½ tsp jeera, ½ tsp chaat masala, ¼ tsp sugar and ¼ tsp salt.
blend to smooth paste adding ¼ cup water or as required.
finally, store **sandwich chutney** in a jar or prepare sandwich placing cucumber.
## Video
## Notes
* firstly, adding mint or coriander is optional. however, it enhances the flavour of chutney.
* also, adjust the amount of green chilli depending on spice level.
* additionally, add coconut or peanut for creamy texture.
* finally, **sandwich chutney recipe** saves good for a 3-4 months when refrigerated.
Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/sandwich-chutney-recipe-green-chutney/](https://hebbarskitchen.com/sandwich-chutney-recipe-green-chutney/)
