> ## Documentation Index
> Fetch the complete documentation index at: https://cookbook.mantavyam.com/llms.txt
> Use this file to discover all available pages before exploring further.

# Tutti Frutti Burfi Recipe

<img src="https://mintcdn.com/cookbook/bXItaAW208wOk5hq/images/heroes/tutti-frutti-burfi-recipe.webp?fit=max&auto=format&n=bXItaAW208wOk5hq&q=85&s=440669f7bd48097477124042a286ace0" alt="Tutti Frutti Burfi Recipe" className="rounded-xl" width="900" height="601" data-path="images/heroes/tutti-frutti-burfi-recipe.webp" />

## Step-by-step

<Steps>
  <Step>
    firstly, in a large bowl take 3 cups of milk powder. i have used unsweetened full cream milk powder.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-7.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add ½ cup ghee and mix well using a spoon. mix gently making sure there are no lumps in the mixture. keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-8.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    in a large kadai take 1 cup sugar and ¾ cup water.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-9.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir well until the sugar dissolves completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-10.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    continue to boil till the 1 string consistency of sugar syrup is attained.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-11.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now keeping the flame on low, add milk powder mixture.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-13-1.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    keep stirring until the milk powder is well combined in sugar syrup. continue to cook on low flame until the mixture turns silky smooth consistency.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-5.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add 1 tsp vanilla extract and ¼ cup tutti frutti.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-6.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    mix well until the mixture starts to hold the shape and separates the pan. you can also check by making a small ball and it is perfect if the mixture is non-sticky and holds shape.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-4.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now transfer the mixture into the tray lined with baking paper.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-14.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    top with 4 tbsp tutti frutti and press to level it up.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-3.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    rest for 1 hour or until it cools completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-15.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now cut into pieces and ready to serve.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-2.jpeg" alt="" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, enjoy **tutti frutti burfi** for a week when stored in the refrigerator.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2021/08/tutti-frutti-burfi-recipe-tutti-frutti-sangam-barfi-tutti-frutti-sweet-12-2048x1365.jpeg" alt="tutti frutti sangam barfi" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/KTALs-O2iOk" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, sugar syrup consistency should be exact 1 string. if it is more then burfi will be hard. and if it is less then the burfi will be chewy and sticky.

* also, you can increase the amount of sugar if you are a sweet person. however, this is the perfect sweetness for these measurements.

* additionally, top with cherry along with tutti frutti to look attractive.

* finally, **tutti frutti burfi recipe** tastes great as it is flavored with vanilla extract.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/tutti-frutti-burfi-recipe/](https://hebbarskitchen.com/tutti-frutti-burfi-recipe/)
</Note>