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# Tutti Frutti Recipe

<img src="https://mintcdn.com/cookbook/bXItaAW208wOk5hq/images/heroes/tutti-frutti-recipe-tutty-fruity.webp?fit=max&auto=format&n=bXItaAW208wOk5hq&q=85&s=75a4f37489522bb326495acb6d212a74" alt="Tutti Frutti Recipe" className="rounded-xl" width="900" height="676" data-path="images/heroes/tutti-frutti-recipe-tutty-fruity.webp" />

<Accordion title="Time and servings" icon="clock" defaultOpen={true}>
  |                  |           |
  | ---------------- | --------- |
  | **Prep time**    | 10 min    |
  | **Cook time**    | 30 min    |
  | **Resting Time** | 15 hr     |
  | **Total time**   | 40 min    |
  | **Serves**       | 300 grams |
</Accordion>

## Ingredients

* 500 grams raw papaya / papita
* 7 cup water
* 2 cup sugar
* 1 tsp vanilla extract
* 4 drops food colour *(red, green, yellow)*

## Instructions

1. firstly, take raw papaya and peel the skin of it.
2. cut the papaya into small cubes
3. boil the papaya cubes in 4 cup water for 5 minutes.
4. cook until the papaya cubes turn into semi-transparent.
5. drain off the water and keep aside.
6. now in a large kadai take 2 cup sugar and 3 cup water.
7. further, add semi cooked raw papaya cubes and stir.
8. boil for 20 minutes stirring in between.
9. make sure to check for 1 string consistency of sugar syrup and papaya to turn soft yet retain its shape.
10. turn off the flame and add 1 tsp vanilla extract. mix well.
11. divide the cooked papaya cubes into 3 parts along with sugar syrup.
12. add 4 drops of red, yellow and green food colour to each part and mix well.
13. allow to soak for 12 hours or a day making sure papaya absorbs all the colour.
14. now drain off the sugar syrup and allow them to dry over kitchen towel.
15. once the tutti-frutti dries off completely it will not be sticky. mix the colours together.
16. finally, tutti frutti is ready to consume immediately or refrigerate for later use.

## Step-by-step

<Steps>
  <Step>
    firstly, take raw papaya and peel the skin of it.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-3.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cut the papaya in half and scrape off the seeds.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-4.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cut the papaya into small cubes scrapping off the fleshy white skin beneath the seeds.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-5.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    boil the papaya cubes in 4 cup water for 5 minutes.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-6.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    cook until the papaya cubes turn into semi-transparent.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-7.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    drain off the water and keep aside.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-8.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now in a large kadai take 2 cup sugar and 3 cup water.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-9.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    stir and dissolve the sugar completely.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-10.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    further, add semi cooked raw papaya cubes and stir.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-11.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    boil for 20 minutes stirring in between.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-12.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    make sure to check for 1 string consistency of sugar syrup and papaya to turn soft yet retain its shape.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-13.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    turn off the flame and add 1 tsp vanilla extract. mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-14.jpeg" alt="how to make tutti frutti" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    divide the cooked papaya cubes into 3 parts along with sugar syrup.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-15.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    add 4 drops of red, yellow and green food colour to each part and mix well.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-16.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    allow to soak for 12 hours or a day making sure papaya absorbs all the colour.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-17.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    now drain off the sugar syrup and allow them to dry over kitchen towel. alternatively, spread over wire mesh to drain off the excess syrup.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-18.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    dry completely allowing to rest for 2-4 hours over kitchen towel.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-19.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    once the tutti-frutti dries off completely it will not be sticky. mix the colours together.

    <img src="https://hebbarskitchen.com/wp-content/uploads/2018/04/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-20.jpeg" alt="tutty fruity" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>

  <Step>
    finally, **tutti frutti** is ready to consume immediately or refrigerate for later use.

    <img src="https://hebbarskitchen.com/wp-content/uploads/mainPhotos/tutti-frutti-recipe-how-to-make-tutti-frutti-tutty-fruity-2-1920x1441.jpeg" alt="tutti frutti recipe" referrerPolicy="no-referrer" loading="lazy" className="rounded-lg" />
  </Step>
</Steps>

## Video

<iframe className="w-full aspect-video rounded-xl" src="https://www.youtube.com/embed/lRWuYNewEcE" title="Video recipe" frameborder="0" allow="accelerometer; clipboard-write; encrypted-media; picture-in-picture" allowfullscreen />

## Notes

* firstly, use freshly prepared tutti frutti to make [tutti-frutti cake recipe](/recipes/eggless-tutti-frutti-cake-recipe), [cheese dabeli recipe](/recipes/kacchi-cheese-dabeli-dabeli-masala), [custard ice cream](/recipes/custard-ice-cream-recipe-custard-candy), [mango mastani recipe](/recipes/mango-mastani-recipe-mastani-drink) and [falooda recipe.](/recipes/royal-falooda-recipe-homemade-falooda)

* also, add colours of your choice to make it more attractive.

* additionally, cut the cubes of raw papaya into small cubes for uniform cooking.

* finally, **tutti frutti recipe** stays good for months when refrigerated.

<Note>
  Original recipe by Hebbar's Kitchen: [https://hebbarskitchen.com/tutti-frutti-recipe-tutty-fruity/](https://hebbarskitchen.com/tutti-frutti-recipe-tutty-fruity/)
</Note>