How to make dahi stuffing
1
firstly, in a cloth take 2 cups of curd. make sure to take thick curd.
2
tie tight and place a heavy weight over it.
3
refrigerate for at least 8 hours or until the water separates from the curd.
4
thick and creamy curd is ready.
5
break and mash into a smooth consistency. you can alternatively use hung curd if you have one.
6
add 2 tbsp mayonnaise, ¼ tsp pepper powder, ¼ tsp chilli flakes, ½ tsp mixed herbs and ½ tsp salt.
7
mix well combining everything well. adding mayo gives a nice creaminess to the sandwich.
8
further add 2 tbsp onion, 2 tbsp carrot, 2 tbsp capsicum, 2 tbsp sweet corn, 2 tbsp cabbage, and 2 tbsp coriander.
9
mix well and the curd stuffing is ready.
How to make dahi sandwich in 3 ways
1
you can make a curd sandwich by just stuffing in between 2 slices of bread.
2
trim off the sides and cut into 4 pieces.
3
or you can grill the sandwich to golden brown by spreading butter over it.
4
or you can roll the bread slice too thin.
5
trim off the sides and join two bread slices.
6
then spread the curd stuffing generously.
7
roll tight and cut into pieces.
8
finally, mix veg curd sandwich or dahi sandwich is ready to eat.
Video
Notes
- firstly, make sure to use thick curd, or else the bread will turn soggy.
- also, refrigerating the curd will prevent it from curd turning sour.
- additionally, add vegetables of your choice to make them nutritious.
- finally, mix veg curd sandwich or dahi sandwich recipe can also be packed for a lunch box.
Original recipe by Hebbar’s Kitchen: https://hebbarskitchen.com/curd-sandwich-recipe-yogurt-sandwich-recipe-kids-lunch-box-recipe/