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Gobi Fried Rice Recipe

Time and servings

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Ingredients

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for blanching:

  • 30 florets gobi / cauliflower
  • 1 tsp salt
  • 3 cup hot water

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for batter:

  • ½ cup maida / plain flour
  • 2 tbsp corn flour
  • ½ tsp kashmiri red chilli powder
  • ½ tsp ginger garlic paste
  • ½ tsp salt
  • ½ cup water
  • oil for frying

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for fried rice:

  • 4 tsp oil
  • 3 clove garlic (finely chopped)
  • 1 chilli (slit)
  • ½ onion (finely chopped)
  • 4 tbsp spring onion (chopped)
  • ½ carrot (chopped)
  • 4 beans (chopped)
  • ½ capsicum (chopped)
  • 1 tbsp vinegar
  • 1 tbsp soy sauce
  • 4 cup cooked basmati rice
  • 1 tsp pepper (crushed)
  • ½ tsp salt

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Instructions

  1. firstly, take 4 tsp oil and saute 3 clove garlic, 1 chilli.
  2. now add ½ onion and 2 tbsp spring onion. saute on high flame.
  3. further add ½ carrot, 4 beans and ½ capsicum. stir fry.
  4. make a gap in the centre and add 1 tbsp vinegar and 1 tbsp soy sauce.
  5. stir fry on high flame.
  6. add in fried gobi and mix gently coating sauces well.
  7. further add cooked rice, 1 tsp pepper and ½ tsp salt and mix gently.
  8. finally, add 2 tbsp spring onion and enjoy gobi fried rice.

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Step-by-step

1
firstly, in a large bowl take 30 florets gobi, 1 tsp salt.gobi fried rice recipe
2
pour 3 cup hot water and rest for 10 minutes.gobi fried rice recipe
3
drain off the gobi and keep aside.gobi fried rice recipe
4
now prepare the batter by taking ½ cup maida, 2 tbsp corn flour, ½ tsp chilli powder, ½ tsp ginger garlic paste and ½ tsp salt.gobi fried rice recipe
5
add ½ cup water and whisk to smooth lump free batter.gobi fried rice recipe
6
further add blanched gobi and coat well.gobi fried rice recipe
7
deep fry the coated gobi in hot oil.cauliflower fried rice
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stir occasionally, keeping the flame on medium.cauliflower fried rice
9
fry until the gobi turns golden and crisp.cauliflower fried rice
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now drain off the gobi and keep aside.cauliflower fried rice
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to prepare the fried rice, take 4 tsp oil and saute 3 clove garlic, 1 chilli.cauliflower fried rice
12
now add ½ onion and 2 tbsp spring onion. saute on high flame.cauliflower fried rice
13
further add ½ carrot, 4 beans and ½ capsicum.cauliflower fried rice
14
stir fry on high flame, without overcooking.gobi manchurian rice
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make a gap in the centre and add 1 tbsp vinegar and 1 tbsp soy sauce.gobi manchurian rice
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stir fry on high flame.gobi manchurian rice
17
add in fried gobi and mix gently coating sauces well.gobi manchurian rice
18
further add cooked rice, 1 tsp pepper and ½ tsp salt and mix gently. (to prepare rice check fried rice recipe)gobi manchurian rice
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finally, add 2 tbsp spring onion and enjoy gobi fried rice.cauliflower fried rice

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Video

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Notes

  • firstly, prepare fried rice just before serving, as fried gobi turns soggy.
  • also, make sure to use leftover rice or cool the rice before preparing fried rice.
  • additionally, add vegetables of your choice to make rice more nutritious.
  • finally, gobi fried rice tastes great when served hot and crispy.
Original recipe by Hebbar’s Kitchen: https://hebbarskitchen.com/gobi-fried-rice-recipe/