Apple Pancakes Recipe – Easy & Healthy Pancake

Time and servings

Prep time	10 min
Cook time	15 min
Total time	25 min
Serves	10 servings

Nutrition

Per servings.

Nutrient	Amount
Calories	125 kcal
Carbohydrates	25 g
Protein	3 g
Fat	1 g
Saturated fat	0.5 g
Cholesterol	3 mg
Sodium	138 mg
Potassium	82 mg
Fiber	1 g
Sugar	6 g
Vitamin A	48 IU
Vitamin C	1 mg
Calcium	58 mg
Iron	1 mg

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About Apple Cinnamon Pancakes

It is basically a healthy and flavored delicious variation of the traditional pancakes recipe with diced apple grate. In other words, apple pancakes are flavored and naturally sweetness-infused pancakes for morning breakfast. The same pancakes can also be served as dessert when topped and mixed with cream, fruits, and a combination of chocolate syrups and cocoa powder. Typically, the pancake is served as a breakfast combo meal across the world with simple toppings. However, it has transformed into myriad variations with different types of toppings. The popular choice is to serve these with either maple syrup or thick honey. But then to improvise, different types of ice cream choices, chocolate syrups, mixed fruits, and even custard cream. With these kinds of toppings, it can be served as a dessert with optional thick milkshakes.

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Why does this recipe work?

There are many reasons which go in favor of the recipe, but these are major ones:

1. Combination of flavor – The batter is prepared with milk, an apple grate, and a pinch of cinnamon. This helps to introduce the natural sweetness, tartness, and more importantly aromatic flavor to the apple pancakes.
2. Fluffy texture – Apple carries a lot of moisture and hence when mixed with pancake batter, it turns out fluffy with many small pockets.
3. Versatility – The batter can take a range of flavored spices in it and thus making a new recipe with each choice. Also, it can take different types of toppings once it is ready to serve.
4. Health Benefits – An apple a day, keeps doctors away. Apple carries a lot of nutritional benefits including being rich in minerals, fiber, and required vitamins. Hence any recipe with apples is ideal for morning breakfast.

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Ingredients

• 1 apple
• 2 cup maida
• 2 tbsp sugar
• ¼ tsp salt
• 1 tsp baking powder
• ¼ tsp baking soda
• 2 tbsp melted butter
• 1 glass milk
• pinch cinnamon powder
• 1 tsp vanilla extract
• 2 tsp vinegar

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Instructions

1. firstly, in a large bowl take 2 cup maida, 2 tbsp sugar, ¼ tsp salt, 1 tsp baking powder and ¼ tsp baking soda.
2. mix well making sure everything is well combined.
3. add 2 tbsp melted butter and 1 glass milk.
4. whisk and mix well making sure everything is well combined.
5. add more milk if required to adjust the consistency of the batter.
6. now grate 1 apple, pinch cinnamon powder, 1 tsp vanilla extract and 2 tsp vinegar.
7. mix well making sure everything is well combined.
8. grease the non-stick frying pan with butter and pour ¼ cup pancake batter over the medium-hot pan.
9. cook for 1 minute or until the bubbles appear on the surface.
10. now flip it over and continue to cook until it is cooked through.
11. finally, transfer Apple Pancake Recipe to a plate and serve with maple syrup, honey, and extra butter.

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Step-by-step

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Video

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Notes

• Firstly, you can grate the apple and put it into the batter or blend it into a smooth puree and add it to the batter.
• Also, the pancake can be prepared using wheat flour instead of maida.
• Additionally, cook on low flame else the batter will not get cooked from inside.
• Finally, Apple Pancake Recipe tastes great for kids’ breakfast or lunch boxes.