Step-by-step
1
firstly, in a tawa heat 1 tsp butter and saute 1 chilli.
2
add ½ onion, 1 tsp ginger garlic paste and saute well.
3
also, add ½ capsicum and saute slightly.
4
now add 1 tomato and saute until tomatoes turn soft and mushy.
5
add ¼ tsp turmeric, ½ tsp chilli powder, pinch black pepper powder, ½ tsp chilli flakes and ½ tsp salt.
6
saute on low flame until the spices turn aromatic.
7
further, add 2 tbsp tomato sauce and saute until everything is well combined.
8
add 1 cup paneer and mix well.
9
now add 2 tbsp coriander and mix well. paneer mixture is ready.
10
take the bread and spread butter on both sides.
11
toast the bread on tawa until it turns golden brown.
12
now spread 1 tsp green chutney on one side of bread.
13
spread 2 tbsp of prepared paneer mixture uniformly.
14
finally, cut the toast into half, and chilli paneer toast is ready to serve with tomato sauce.
Video
Notes
- firstly, make sure to adjust the spice to depending on your spice level.
- also, you can add vegetables of your choice to make it nutritious.
- additionally, you can toast the bread in the toaster to make the bread crispy.
- finally, chilli paneer toast recipe tastes great when served spicy.
Original recipe by Hebbar’s Kitchen: https://hebbarskitchen.com/paneer-toast-recipe-paneer-cheese-toast/