Step-by-step
1
firstly, in a pan heat 2 tsp oil, 1 tbsp butter, 2 clove garlic and ½ tsp chilli flakes.
2
saute until the spices turn aromatic.
3
add ½ onion and saute until the onion shrinks slightly.
4
further, add 1½ cup tomato puree and cook until the oil separates.
5
also add ½ tsp chilli powder, ½ tsp pepper powder, ½ tsp salt and 2 tbsp tomato sauce.
6
mix well making sure everything is well combined.
7
add in ½ cup water, ½ cup milk and mix well.
8
now to cook the pasta, in a large saucepan take water and 1 tsp salt.
9
once the water comes to a boil, add 1½ cup macaroni pasta.
10
boil for 8 minutes or until the pasta turns al dente. make sure to check the instruction on the package to know the cooking time.
11
once the pasta is cooked, drain off the water and transfer to the prepared sauce.
12
mix well making sure everything is well combined.
13
add ¼ cup processed cheese and ½ cup mozzarella cheese.
14
simmer until the cheese melts completely.
15
finally, mix well and enjoy Macaroni and Cheese recipe when it is piping hot.
Video
Notes
- firstly, make sure to add a generous amount of cheese to make the pasta cheesy and tasty.
- also, you can add vegetables to make pasta colourful and nutritious.
- additionally, you can use store-bought pasta sauce to reduce the cooking time.
- finally, Macaroni and Cheese recipe tastes great when prepared cheesy.
Original recipe by Hebbar’s Kitchen: https://hebbarskitchen.com/macaroni-recipe-macaroni-pasta-recipe/