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Chilli Garlic Fried Rice Recipe

Time and servings

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About

It is an extension of the popular fried rice recipe with an additional flavor of Chilli and Garlic sauce to make it more interesting and flavorful. Chilli Garlic Fried rice or Garlic rice can be exciting rice to the same monotonous dal rice or simple pulao recipe with its additional spice heat. It can be served with Manchurian sauces like gobi or veg Manchurian, which makes it a complete and balanced meal. There are many different types of Chilli Garlic Fried Rice, but the most common way is to make it with homemade sauce. The sauce is made by just combining soaked red chillies and garlic pods. However, the same can be made with store-bought sauces for quick turnaround. In addition, the same recipe can be further extended by adding protein ingredients like tofu, paneer, and even meat combinations.

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Ingredients

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For chilli paste:

  • 10 dried red chilli (soaked)
  • 4 cloves garlic

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For fried rice:

  • 2 tbsp oil
  • 5 cloves garlic (finely chopped)
  • 2 dried red chilli (broken)
  • 1 inch ginger (chopped)
  • ½ onion (finely chopped)
  • 10 beans (chopped)
  • 2 tbsp sweet corn
  • ½ capsicum (chopped)
  • 1 carrot (chopped)
  • 2 tbsp spring onion (chopped)
  • 4 cup cooked rice
  • ½ tsp pepper powder
  • 1 tsp salt
  • 2 tbsp vinegar
  • 2 tbsp soy sauce
  • 2 tbsp tomato sauce

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Instructions

  1. Firstly, in a mixer jar take 10 soaked dried red chilli, 4 cloves garlic and grind them to a smooth paste. Make sure to soak the dried red chilli till it softens. Keep aside.
  2. In a wok heat, 2 tbsp oil. Add 5 cloves garlic, 2 dried red chilli and stir fry till the garlic turns golden brown.
  3. Add 1 inch ginger and saute well.
  4. Also, add ½ onion and saute until the onion softens.
  5. Further, add prepared chilli garlic paste and cook till the oil separates.
  6. Add 10 beans, 2 tbsp sweet corn, ½ capsicum, 1 carrot, 2 tbsp spring onion, and stir until the vegetables turn crunchy.
  7. Add in 4 cup cooked rice, ½ tsp pepper powder, 1 tsp salt, 2 tbsp vinegar, 2 tbsp soy sauce, 2 tbsp tomato sauce and 2 tbsp spring onion.
  8. Stir fry and mix until the rice is well combined with the sauce.
  9. Finally, enjoy Chilli Garlic Fried Rice Recipe with Manchurian.

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Step-by-step

1
Firstly, in a mixer jar take 10 soaked dried red chilli, 4 cloves garlic and grind them to a smooth paste. Make sure to soak the dried red chilli till it softens. Keep aside.
2
In a wok heat, 2 tbsp oil. Add 5 cloves garlic, 2 dried red chilli and stir fry till the garlic turns golden brown.
3
Add 1 inch ginger and saute well.
4
Also, add ½ onion and saute until the onion softens.
5
Further, add prepared chilli garlic paste and cook till the oil separates.
6
Add 10 beans, 2 tbsp sweet corn, ½ capsicum, 1 carrot, 2 tbsp spring onion, and stir until the vegetables turn crunchy.
7
Add in 4 cup cooked rice, ½ tsp pepper powder, 1 tsp salt, 2 tbsp vinegar, 2 tbsp soy sauce, 2 tbsp tomato sauce and 2 tbsp spring onion.
8
Stir fry and mix until the rice is well combined with the sauce.
9
Finally, enjoy Chilli Garlic Fried Rice Recipe with Manchurian.Spicy Garlic Fried Rice

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Video

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Notes

  • Firstly, make sure to remove the seeds from the chilli to make the chilli paste less spicy.
  • Also, you can use store-bought chilli paste or chill garlic sauce to prepare the fried rice.
  • Additionally, add vegetables of your choice to make the rice nutritious.
  • Finally, Chilli Garlic Fried Rice Recipe tastes great when prepared spicy.
Original recipe by Hebbar’s Kitchen: https://hebbarskitchen.com/chilli-garlic-fried-rice-recipe/